Breakfast at Mayk-a-lees

Get it? It's like "Breakfast at Tiffany's", except I had to riff on my own last name (Makley) since I'm hosting the breakfast.

You see, the girls are coming over for brunch. The moms insist that I keep it simple, but I can't make it too simple or else they may as well have stayed home with a bowl of corn flakes. I'd like to give them a lovely start to their Sunday...after all, it is Mothers' Day.

Here's what's on the menu:

Virgin Mimosas made with freshly-squeezed orange juice
Florentine Egg Pie with Ohio bacon
Asparagus with Bearnaise Sauce
Fresh Fruit Salad
Assorted Muffins and Pastries

That might not be so fancy to some, but the gals in my family are plain-toast-with-black-coffee-and-out-the-door types, so I think they'll feel pretty special. And we all know they are pretty special.

Happy Mothers' Day, ladies!